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Overview & Highlights

Sultan, located on Kaiser-Joseph-Straße 145 in the heart of Freiburg im Breisgau, is a standout kebab shop that masterfully captures the authentic spirit of traditional döner and Bosnian specialties. This unassuming yet vibrant eatery offers much more than your typical fast food experience, delighting both locals and visitors with genuine flavors, generous portions, and warm hospitality.

From the moment you step inside Sultan, cleanliness and comfort greet you alongside the irresistible aroma of freshly grilled meat and baked flatbreads. Customers praise the friendly staff who welcome you with genuine smiles and eagerness to serve, setting a mood that’s both inviting and relaxed. It’s a place where you can enjoy your meal without rush, soaking in the casual atmosphere of a beloved neighborhood gem.

One of Sultan’s crowning delights is their durum – a thin, freshly made tortilla rolled skillfully before your eyes, enveloping perfectly seasoned meats and crisp, vibrant greens. As Valerio Ferro highlights, watching the fresh preparation adds to the sensory pleasure of every bite.

But the star for many is undoubtedly their Bosnian-style bureks. Crafted by Bosnian women who bring authentic recipes and techniques to the table, these pastries are filled with rich, hearty beef or a variety of other savory fillings. G S’s review captures this perfectly, recommending these bureks as a rare find that truly surpasses the more generic versions found elsewhere.

Döner aficionados will appreciate Sultan’s homage to the roots of this beloved street food. Nik Getmygrubon fondly recalls the traditional preparation using short-toasted flat breads with thick meat slaps rather than the more modern minced meat cylindrical style—offering a nostalgic, more textured and flavorful experience.

For those with a sweet tooth or looking to wind down after their meal, the owner’s warm hospitality extends to delightful desserts paired with authentic Turkish tea, as praised by Kenta Noma. This thoughtful touch completes the meal, making Sultan not just a place to eat but a place to savor.

The mixed feedback from diverse customers also highlights Sultan’s inclusive environment. Natalia Lobos points out the kindness toward non-German speakers, ensuring that everyone enjoys their meal without language barriers—a true mark of community spirit.

Salman Al Rashed sums up Sultan’s essence succinctly: “A hero restaurant,” a heartfelt endorsement that reflects the passion and care imbued in every dish and interaction.

Whether you crave a hearty beef burek, a freshly rolled durum filled with succulent meat and fresh veggies, or simply desire a friendly spot to enjoy genuine Turkish kebab fare, Sultan delivers with authenticity and heart. It stands out as a culinary retreat that respects tradition while warmly inviting you to create new favorite memories with every visit.

To experience Sultan yourself, visit them at Kaiser-Joseph-Straße 145, or call +49 761 24586 for takeout and inquiries. Indulge in the rich tapestry of flavors they expertly serve and feel the spirit of Freiburg’s multicultural food scene come alive in each bite.

Comforts & Conveniences

Accessibility
  • Has wheelchair-accessible entrance
  • Has wheelchair-accessible seating
Service options
  • Has outdoor seating
  • Offers takeaway
  • Serves dine-in
  • No delivery
Popular for
  • Popular for lunch
  • Popular for dinner
  • Good for solo dining
Payments
  • Accepts debit cards
  • Accepts NFC mobile payments
  • Credit cards

Where to Visit

Visitor Testimonials (598)

It is clean, the food is tasty, the portions are big and the prices are ok. The staff is friendly and nice.So far nothing negative.

Friendly staff and very nice Durum with freshly made tortilla in front of your eyes.

I don't eat döner much anywhere, so can't comment on that. But their bureks are really good - authentic Bosnian style, because *surprise, surprise* made by some nice Bosnian women who know what they're doing. Highly recommend their bureks (beef is best for me, but also any of the others, too), much better than those you typically find at kebap places

I like this place especially because it symbolizes the early days of döner on which I grew up on, long before shops started baking their on flat bread and using full meat slaps instead of these huge cylindrical minced meat blocks. Shortly toasted flat bread, a good load of mixed meat slaps, basic greens, a district choice of sharp white onions with parsley, garlicky yogurt, 'scharf' and there you go. Keepin' it real!

Very nice owner. Dessert and Turkish tea were great!!

Nice, place, great services, and nice people for someone that not speak German. Yufka kebab delicious

A hero restaurant. I recommend their work. We add all my appreciation to Brother Samer

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